
sauce tomate pour pizza
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 72 kcal | — |
| Fat | 4.0 g | 5% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 8.0 g | — |
| of which sugars | 4.8 g | 5% |
| Fibre | 3.2 g | 11% |
| Protein | 1.6 g | — |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Pulpe de tomates et Purée de tomates cerises 88% (Italie), Huile d'olive extra vierge, Ail, Oignon, Carottes, Céleri, Basilic, Sel de mer, Origan, Poivre, Acidifiant: acide citrique. Peut contenir: Lait, Pignons. Ingredients: Tomato pulp and Cherry tomato puree 88% (Italy), Extra virgin olive oil, Garlic, Onion, Carrots, Celery, Basil, Sea salt, Oregano, Pepper, Acidifier: citric acid. May contain: Milk, Pine nuts. Meilleur avant-Best before 15-JUN-2027 L 158 5% or less is a little, est peu, 15 % ou plus
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.