Garden Veggie Chips Sour Cream & Onion
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 520 kcal | — |
| Fat | 34.0 g | 45% |
| of which saturates | 4.0 g | 20% |
| Carbohydrate | 58.0 g | — |
| of which sugars | 2.0 g | 2% |
| Fibre | 6.0 g | 21% |
| Protein | 4.0 g | — |
| Sodium | 640.0 g | 27,826% |
Open Food Facts, ODbL, record updated August 2, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Dried potatoes, Sunflower oil, Seasoning (salt, dehydrated onion, dextrose, sour cream [cream, nonfat milk, cultures, cultured nonfat milk, evaporated cane sugar, yeast extract, lactic acid, dehydrated garlic, natural flavours, spices, citric acid), Com flour, Rice flour, Com starch, Spinach powder, Comm maltodextrin, Oat fibre, Mono and diglycerides, Broccoli powder, Pea powder. Contains: Milk INGREDIENTS: Pommes de terre séchées, Huile de tournesol, Assaisonnement (sel, oignon déshydraté, dextrose, crème sure [creme lait écrémé, cultures], lait écrémé de culture, sucre de canne évapore, extrait de levure, acide lactique, ail déshydraté, aromes naturels, épices acide citrique), Farine de maïs, Farine de riz, Fécule de mais, Poudre d'épinard, Maltodextrine de maïs, Fibre d'avoine, Monoglycerides, Diglycerides, Poudre de brocoli, Poudre de pois. Contient:Lait Black Crunch into S s Garden wear in ns are
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
22% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Stacked extruded potato crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Stacked extruded potato crisps”: 1.54 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.