French Vanilla Ice Cream
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 128 kcal | — |
| Fat | 6.4 g | 9% |
| of which saturates | 3.7 g | 19% |
| Carbohydrate | 16.0 g | — |
| of which sugars | 13.3 g | 13% |
| Fibre | 0.00 g | 0% |
| Protein | 1.6 g | — |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated March 20, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
dients: fresh cream, sugars (sugar, cam syrup solids), vanilla base (sugars (glucose, fructusel, water, natural rtificial flavour, potassium sorbate, tartrazine, sunset fcf), dry skim milk, modified milk ingredients, mono , cerides, locust bean gum, guar gum, carrageenan, ains: milk, contain: peanuts, tree nuts, eggs, soy, wheat, sulphites,
- E102TartrazineColour
- E202Potassium sorbatePreservative
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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