Gateau couronne Sacré chocolat
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 286 kcal | — |
| Fat | 11.4 g | 15% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 37.1 g | — |
| of which sugars | 20.0 g | 20% |
| Protein | 5.7 g | — |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
FARINE DE BLE ENRICHIE. SUCRE. OEUFS ENTIERS. HUILE DE SOJA, EAU, LACTOSERUM SEC. LIQUEUR DE CHOCOLAT. BEURRE DE CACAO, LECITHINE DE SOYA. VANILLINE SEL. GLUTEN DE BLE, GLYCOL ET DIGLYCERIDES. LEVURE POUDRE A PÂTE. SODIUM STEAROYL LACTYLATE. DEXTROSE, AMIDON DE MAIS SAVEURS ET COLORANTS NATURELS ET ARTIFICIELS. TOCOPHEROL (VITAMINE E) SORBATE DE POTASSIUM. CONTAINS BLE OEUFS SOJA LAIT
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
48% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pastries” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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