
Soft eating liquorice - Réglisse molle
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 333 kcal | — |
| Fat | 3.3 g | 4% |
| of which saturates | 1.7 g | 8% |
| Carbohydrate | 73.3 g | — |
| of which sugars | 46.7 g | 47% |
| Protein | 3.3 g | — |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
GOLDEN SYRUP, BLACK MOLASSES, SUGAR, WHEAT FLOUR, GLUCOSE SYRUP (WHEAT, SULPHITES), INVERT SUGAR SYRUP, MODIFIED CORN STARCH, HYDROGENATED COCONUT OIL LIQUORICE EXTRACT, COLOUR (CARAMEL), WHEAT FIBRE, ANISEED OIL, CITRIC ACID ESTERS OF MONO-AND DIGLYCERIDES, POTASSIUM SORBATE, COCONUT OIL, CARNAUBA WAX, SALT. CONTAINS: WHEAT,SULPHITES. MAY CONTAIN: MILK, SOY. INGRÉDIENTS: SIROP DORÉ, MÉLASSE NOIRE, SUCRE, FARINE DE BLE, SIROP DE GLUCOSE (BLE, SULFITES), SIROP DE SUCRE INVERTI, AMIDON DE MAÏS MODIFIÉ, HUILE DE NOIX DE COCO HYDROGENEE, EXTRAIT DE REGLISSE, COLORANT (CARAMEL), FIBRES DE BLE, HUILE D'ANIS, ESTERS D'ACIDE CITRIQUE DES MONO-ET DIGLYCERIDES, SORBATE DE POTASSIUM, HUILE VÉGETALE (NOIX DE COCO), CIRE DE CARNAUBA, SEL CONTIENT: BLE, SULFITES. PEUT CONTENIR: LAIT, SOJA.
- E150Caramel
- E202Potassium sorbatePreservative
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
54% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Bonbons” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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