Ranch Classic Dressing
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 333 kcal | — |
| Fat | 33.3 g | 44% |
| of which saturates | 2.7 g | 13% |
| Carbohydrate | 6.7 g | — |
| of which sugars | 6.7 g | 7% |
| Protein | 0.67 g | — |
| Sodium | 1.1 g | 46% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Canola oil, Seasoning (modified milk ingredients sugar, dehydrated vegetables (onion, garlic), modified corn starch anthan gum, flavour (salt), sodium benzoate, potassium sorbate, spices yolk powder, propylene glycol alginate, monosodium glutamate disodium inosinate and guanylate, calcium disodium EDTA), Vinegar Phosphoric acid, Prepared mustard (water, mustard seeds, vinegar, salt citric acid), Natural flavor, Yeast extract. Contains: Milk, Mustard, Egg Ingrédients: Eau, Huile de canola, Assaisonnement (substances lat milies, sel, sucre, légumes déshydratés (oignon, ail), amidon de mais modifié, poudre de jaune d'œuf, alginate de propylène glycol, glutamate monosodique, gomme xanthane, substance aromatisante (sel), benz de sodium, sorbate de potassium, épices, inosinate et guanylate disodique EDTA de calcium disodique], Vinaigre, Acide phosphorique, Moutarde préparée (eau, graines de moutarde, vinaigre, sel, acide citrique), Ardme naturel, Extrait de levure. Contient : Lait, Moutarde, Œuf. MADE BY MOREHOUSE FOODS LTD - PREPARE PAR LES ALIMENTS MOREHOUSE LTEE 2075 52E AVENUE, LACHINE, QC H8T 3C3, CANADA PRODUCT OF CANADA-PRODUIT DU CANADA INFO@LEGRECORIGINAL.COM-WWW.LEGRECORIGINAL.COM 8 10135 00801 3
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E338Phosphoric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
52% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Vinaigrettes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Vinaigrettes”: 2.36 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.