Mint Chip Ice Cream, Enlightened
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · Canada

Mint Chip Ice Cream

by Enlightened · 473 mL
Canada
NUTRI-SCOREBCDEANOVA4
80 kcalper 100 g
3.2 gof sugars per 100 g
Barcode (EAN-13)0810036945042
GS1 prefix081 · GS1 US
Additives8: E141, E141ii, E322…
AllergensMilk
LabelsNo gluten, Kosher, COR Kosher
0810036945042

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy80 kcal—
Fat3.2 g4%
of which saturates2.4 g12%
Carbohydrate14.9 g—
of which sugars3.2 g3%
Fibre5.9 g21%
Protein4.3 g—
Sodium0.05 g2%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Skim milk powder, Soluble corn fibre, Erythritol, Cream, Milk protein concentrate, Coconut oil, Cocoa, Vegetable glycerin, Cellulose gel, Monk fruit juice concentrate / extract, Cellulose gum, Guar gum, Tamarind gum, Natural flavour, Stevia extract, Sunflower lecithin, Salt, Cocoa with alkali, Vanilla extract, Sodium copper chlorophyllin

  • E141Copper complexes of chlorophylls and chlorophyllinsColour
  • E141iiCopper complexes of chlorophyllinsColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 71 “ice creams” products sold in Canada
Sugars3.2 g · median 14.4 g
Saturates2.4 g · median 3.9 g
Salt0.12 g · median 0.14 g

4% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.