Bursting Blueberry
Prefix 080 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 343 kcal | — |
| Fat | 14.3 g | 19% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 48.6 g | — |
| of which sugars | 25.7 g | 26% |
| Fibre | 0.00 g | 0% |
| Protein | 2.9 g | — |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sugar, Enriched unbleached wheat flour, Water, Oil (canola or soybean), Blueberries, Eggs, Glycerine, Monoglycerides, Baking powder, Modified corn starch, Sodium bicarbonate, Potassium sorbate, Salt, Natural blueberry flavour, Cellulose gum.
- E202Potassium sorbatePreservative
- E422GlycerolHumectant · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
19% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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