Kaiser buns
Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 294 kcal | — |
| Fat | 2.4 g | 3% |
| of which saturates | 0.35 g | 2% |
| Carbohydrate | 60.0 g | — |
| of which sugars | 3.5 g | 4% |
| Fibre | 2.4 g | 8% |
| Protein | 10.6 g | — |
| Sodium | 0.61 g | 27% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
ENRICHED WHEAT FLOUR, WATER, SUGAR, SALT, YEAST, DIACETYLE TARTARIC ACID ESTERS OF MONOGLYCERIDES, CALCIUM CARBONATE, ASCORBIC ACID, LIPASE, XYLANASE, AZODICARBONAMIDE, AMYLASE, L-CYSTEINE HYDROCHLORIDE, CANOLA OIL, CALCIUM PROPIONATE. CONTAINS: WHEAT MAY CONTAIN: MILK, SOY, SESAME, EGG
- E1100Alpha-Amylase
- E1104lipase
- E282calcium propionatePreservative
- E927Azodicarbonamide and Carbamide
- E927aAzodicarbonamide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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