Creamy Dill Salad Dressing
Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 433 kcal | — |
| Fat | 46.7 g | 62% |
| of which saturates | 5.0 g | 25% |
| Carbohydrate | 6.7 g | — |
| of which sugars | 3.3 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 0.33 g | — |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated June 4, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sunflower oil, Filtered water, Distilled white vinegar, Dill pickle seasoning (sugars [sugar, dextrose], salt, yeast extract, spices, natural flavour, citric acid, sodium acetate, acetic acid, malic acid), Beet sugar, Corn starch, Salt, Citric acid, Acetic acid, Xanthan gum, Rosemary extract, Guar gum, Natural flavour, Beta-carotene (for colour)
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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