Maple syrup cookies
Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 25.0 g | 33% |
| of which saturates | 6.3 g | 31% |
| Carbohydrate | 68.8 g | — |
| of which sugars | 25.0 g | 25% |
| Fibre | 0.00 g | 0% |
| Protein | 6.3 g | — |
| Sodium | 0.38 g | 16% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
ENRICHED WHEAT FLOUR. MARGARINE, ICING SUGAR. INVERT SUGAR, MAPLE BITS (SUGAR, PALM AND PALM KERNEL OILS, WHEAT FLOUR, COCOA POWDER. GLUCOSE, EXTRACTIVES OF FENUGREEK, MAPLE SUGAR, CARAMEL COLOR, SOY LECITHIN, MAPLE SYRUP, DRIED WHOLE EGGS, SALT, BAKING SODA AND ARTIFICIAL FLAVOR.
- E150cAmmonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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