Kimberly's bake shop sugar cookies
Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 130 kcal | — |
| Fat | 3.5 g | 5% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 26.0 g | — |
| of which sugars | 9.0 g | 9% |
| Fibre | 7.0 g | 25% |
| Protein | 2.0 g | — |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
cnriched wheat flour, cing gar, sugar, margarine (contains soybean oil, modified palm oil, modified milk ingredients), water, liquid whole egg, contains less than 2% of: natural and artificial flavour, baking powder, modified cop n starch, milk ingredients, modified palm kernel oil, corn starch, glucose, oybean lecithin, colour, polysorate 60, ocoa powder, cellulose gum : fortified wheat flour, icing sugar, sugar, margarine 8% (contains soy oil, palm oil modifies, modified dairy substances), mg water, liquid whole ceuf, contains less than 8% of 2% natural and artificial aroma, pate powder, but starch changes, 3% 0% dairy substances, modified palmist oil, corn starch, glucose, soy lecithin, dye, polysorbate 60, cocoa powder gol
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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