tofu spread and dip
Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 300 kcal | — |
| Fat | 30.0 g | 40% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 3.3 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | 0% |
| Protein | 10.0 g | — |
| Sodium | 0.47 g | 20% |
Open Food Facts, ODbL, record updated April 22, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Tofu (fèves de soya, eau, chlorure de magnésium), mayonnaise (huile de canola, eau, œuf entier liquide, jaune d’œuf liquide, vinaigre, sucre, sel de mer, poudre de jaune d’œuf, poudre d’œuf entier, jus de citron concentré), carottes, moutarde préparée (graines de moutardes, curcuma), poudre d'ail, poudre d'oignon, sauce soya (fèves de soya, blé), épices.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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