Biscuit coeur
i Photo: Open Food Facts contributors · CC BY-SA

Biscuit coeur

Canada
NOVA4
476 kcalper 100 g
28.6 gof sugars per 100 g
Barcode (EAN-13)0762111459114
GS1 prefix076 · GS1 US
Additives6: E160b, E163, E322…
AllergensEggs, Gluten, Milk, Soybeans
0762111459114

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy476 kcal—
Fat25.4 g34%
of which saturates11.1 g56%
Carbohydrate58.7 g—
of which sugars28.6 g29%
Fibre1.6 g6%
Protein4.8 g—
Sodium0.18 g8%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

enriched wheat flour, sugars, sugar, fructose, oil preparation, palm oil, water, soybean oil, salt, whey, mono - and diglycerides, soy lecithin, natural flavour, carotene, vitamin A palmitate, butter, liquid egg white, liquid egg yolk, sugar, liquid egg white, natural flavour, annatto, turmeric, salt, white coating, sugar, palm kernel and palm stearin, modified milk ingredients, soy lecithin, natural flavours, modified palm oil, soy lecithin, beet red, annatto, sprinkles, sugar, anthocyanins, spirulina, turmeric, carotene, annatto, carnauba wax

  • E160bAnnattoColour
  • E163AnthocyaninsColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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