Chocolate-Covered Espresso Beans, Starbucks
i Photo: Open Food Facts contributors · CC BY-SA
Sweet snacks · Canada

Chocolate-Covered Espresso Beans

by Starbucks · 50 g
Canada
NUTRI-SCOREABCDENOVA4
520 kcalper 100 g
44.0 gof sugars per 100 g
Barcode (EAN-13)0762111329257
GS1 prefix076 · GS1 US
Additives3: E1400, E322, E322i
AllergensMilkMay contain: Eggs, Gluten, Nuts, Peanuts
0762111329257

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy520 kcal—
Fat30.0 g40%
of which saturates16.0 g80%
Carbohydrate58.0 g—
of which sugars44.0 g44%
Fibre6.0 g21%
Protein6.0 g—
Sodium0.02 g1%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Dark chocolate (sugar, unsweetened chocolate [alkali], cocoa butter, butter oil [milk], sunflower lecithin, vanilla extract), Starbucks espresso roast whole bean coffee, Sugars (sugar, tapioca syrup), Tapioca dextrin, Confectioner's glaze

Allergen: MilkMay contain: EggsMay contain: GlutenMay contain: NutsMay contain: Peanuts
  • E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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