CASHEW BASE NON-DAIRY FROZEN DESSERT
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- January 21, 2026reportedUnited StatesFDAForeign body
So Delicious Dairy Free Salted Caramel Cluster Cashewmilk, Non-Dairy Frozen Dessert, One Pint (473 mL). UPC 744473 476138. Manufactured By/For So Delicious…
Official wording (English):
Foreign material
Lots and dates in the notice: ***In the US*** All Best By dates from 11 DEC 2025 and before 8 AUG 2027 S05-33 25218 20:05 S05-33 is the Plant Code, 25 is the Year, 218 is the Julian Date, 20:05 is the Time of fill. ***In Canada*** BB: 14 Feb 2026 BB: 13 Apr 2026 BB: 14 May 2026 BB: 4 Jun 2026 BB: 31 Jul 2026 BB: 13 Aug 2026 BB…
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 170 kcal | — |
| Fat | 9.0 g | 12% |
| of which saturates | 6.9 g | 35% |
| Carbohydrate | 19.7 g | — |
| of which sugars | 14.4 g | 14% |
| Fibre | 0.53 g | 2% |
| Protein | 1.6 g | — |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Cashew base (filtered water, cashews), Sugars (cane sugar, organic tapioca syrup), Organic coconut oil, Caramel sauce (organic tapioca syrup, water, pea protein, organic molasses, natural flavour, organic cocoa butter, sodium citrate, salt, pectin), Chocolate chip (cane sugar, organic coconut oil, cocoa, chocolate liquor, natural vanilla flavour), Roasted cashews (cashews, canola oil), Sea salt, Pea protein, Locust bean gum, Natural flavour, Guar gum, Caramel syrup
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.