Coconut Milk Non-Dairy Frozen Dessert Gluten Free Cookie Dough
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 176 kcal | — |
| Fat | 8.5 g | 11% |
| of which saturates | 6.4 g | 32% |
| Carbohydrate | 22.9 g | — |
| of which sugars | 17.0 g | 17% |
| Fibre | 0.53 g | 2% |
| Protein | 1.1 g | — |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated September 20, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Organic coconut base (filtered water, organic coconut), Sugars (organic cane sugar, organic tapioca syrup), Cookie dough (rice flour, brown sugar, water, vegetable oil [palm, canola], dark chocolate chips [cane sugar, chocolate liquor, cocoa butter, vanilla extract], guar gum, natural flavours, sea salt, baking soda), Organic coconut oil, Chocolate chips (cane sugar, organic coconut oil, cocoa, chocolate liquor, natural vanilla flavour), Pea protein, Locust bean gum, Guar gum, Natural flavour, Annatto extract (colour)
- E160bAnnattoColour
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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