Vegetarian hoisin sauce, Lee Kum Kee
i Photo: Open Food Facts contributors · CC BY-SA

Vegetarian hoisin sauce

Canada
NOVA4
367 kcalper 100 g
80.0 gof sugars per 100 g
Barcode (EAN-13)0742812710073
GS1 prefix074 · GS1 US
Additives2: E150c, E260
AllergensGluten, Sesame seeds, Soybeans
0742812710073

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy367 kcal—
Fat3.3 g4%
of which saturates0.00 g0%
Carbohydrate80.0 g—
of which sugars80.0 g80%
Fibre1.7 g6%
Protein3.3 g—
Sodium3.2 g139%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

sugar, water, soybeans, salt, modified corn starch, wheat flour, caramel color, sesame oil, acetic acid, spices, and so um benzoate added as a preservative, contains: soybeans, whet, manufactured by: lee kum kee (sa) foods inc, 14455 don julian road city of industry, ca 91746 usa refrigerate

  • E150cAmmonia caramelColour
  • E260Acetic acidPreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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