calmar
i Photo: Open Food Facts contributors · CC BY-SA

calmar

Canada
NOVA4
176 kcalper 100 g
1.2 gof sugars per 100 g
Barcode (EAN-13)0731149911499
GS1 prefix073 · GS1 US
Additives2: E412, E415
AllergensGluten, Molluscs, Soybeans
LabelsWith Sunflower oil
0731149911499

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy176 kcal—
Fat0.59 g1%
of which saturates0.12 g1%
Carbohydrate18.8 g—
of which sugars1.2 g1%
Protein17.6 g—
Sodium0.37 g16%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

calamari, enriched wheat flour, water, soybean oil, modified tapioca starch, salt, sugar, garlic powder, onion powder, black pepper, wheat gluten, baking powder, sunflower oil, yeast, corn starch, guar gum, xanthan gum, spices, sodium phosphates, allergen warning: contains shellfish (calamari), wheat and soy ingredients, ingredients: squid, fortified wheat flour, water, soy oil, , onion powder, black pepper, wheat gluten, sourdough powder, sunflower oil, yeast, corn starch, guar gum, xanthan gum, epics, sodium phosphates, allergy alert: contains seafood ingredients (squid), wheat and soy,

  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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