
Collagen Bar (cookie dough)
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 350 kcal | — |
| Fat | 12.5 g | 17% |
| of which saturates | 10.0 g | 50% |
| Carbohydrate | 35.0 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 12.5 g | 45% |
| Protein | 37.5 g | — |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Collagen & Protein Blend Nougat: Hydrolyzed bovine collagen peptides, milk protein isolate and/or milk protein concentrate, calcium caseinate, whey protein isolate, glycerin, water, resistant dextrin (soluble corn fiber), palm kernel oil, cocoa soy protein crisps (soy protein isolate, cocoa powder processed with alkali, tapioca starch), cocoa nibs, erythritol, natural flavors, concentrates (apple, carrot, hibiscus) for color, sea salt, soy lecithin, stevia extract. Dark Chocolate Flavored Confectionery Coating: Palm and palm kernel oils, erythritol, whey protein concentrate, inulin, cocoa (processed with alkali), soy lecithin, natural flavor, stevia extract. Dark Chocolate Cookie Flavor Layer: Resistant dextrin (soluble corn fiber), dark chocolate flavored confectionery blend (erythritol, palm kernel oil, resistant dextrin, cocoa processed with alkali, natural flavor, sunflower lecithin), glycerin, whey protein isolate, calcium caseinate, natural flavor, sunflower oil, sea salt. Contains: Milk, soy. May contain: Peanuts, eggs, sesame, tree nuts, wheat.
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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