Mornings Soft Baked Oat Bar - Cinnamon Bun Flavour
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 400 kcal | — |
| Fat | 13.3 g | 18% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 66.7 g | — |
| of which sugars | 20.0 g | 20% |
| Fibre | 6.7 g | 24% |
| Protein | 6.7 g | — |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated August 26, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Gluten free oat blend (pure gluten free oats, gluten free oat flour), Sugars (date paste brown rice syrup, invert cane syrup, cane sugar), Vegetable glycerin, Sunflower oil, Vanilla drizzle (cocoa butter, cane sugar, tapioca starch, rice syrup solids, rice maltodextrin, vanilla extract), Tapioca starch Ground chia seeds, Baking powder, Cinnamon, Natural flavours, Vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), Sea salt.
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
16% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereal bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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