Organic Soft Baked Cookie Bites chocolate chip, MadeGood
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · Canada

Organic Soft Baked Cookie Bites chocolate chip

by MadeGood · 120 g
Canadaworld
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g
29.2 gof sugars per 100 g
Barcode (EAN-13)0687456283104
GS1 prefix068 · GS1 US
Additives1: E422
AllergensNot given in the source
LabelsSustainable, No gluten, No GMOs
0687456283104

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy500 kcal—
Fat25.0 g33%
of which saturates10.4 g52%
Carbohydrate58.3 g—
of which sugars29.2 g29%
Fibre4.2 g15%
Protein4.2 g—
Sodium0.27 g12%

Open Food Facts, ODbL, record updated April 2, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

gluten free flour blend* (oat flour", tapioca starch, ground chia seeds"), invert cane syrup*, vegetable oils* (palm fruit oil*t, sunflower oil), chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), vegetable glycerin*, baking powder, natural flavour*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt, *organic, sustainable ingredients: mixture of gluten free flours* (whole grain oat flour*, flour of tapioca", chia seeds milled"), cane syrup invert*, vegetable oils* (palm oil*t, sunflower-seed oil"), chocolate chips* (cane sugar*, unsweetened chocolate", cocoa butter"), vegetable glycerin", chemical yeast, natural aroma, extracts of vegetable (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt, * organic † sustainable riverside natural foods ltd, vaughan, on l4k 4n5 www,madegoodfoods,com certified organic by/certified organic by pro-cert made in canada with domestic and imported ingredients/made in canada with domestic and imported ingredients

  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 380 “biscuits” products sold in Canada
Sugars29.2 g · median 29.2 g
Saturates10.4 g · median 6.9 g
Salt0.68 g · median 0.68 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
Canadaworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.