ORGANIC BAKED OAT CUPS banana chocolate chip
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 400 kcal | — |
| Fat | 17.1 g | 23% |
| of which saturates | 4.3 g | 21% |
| Carbohydrate | 60.0 g | — |
| of which sugars | 22.9 g | 23% |
| Fibre | 8.6 g | 31% |
| Protein | 5.7 g | — |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated April 21, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Gluten free blend* (oats*, oat flour*, chickpea flour*, tapioca starch*), Sugars (date paste*, invert cane syrup*), Banana puree* (bananas*, ascorbic acid), Sunflower oil*, Vegetable glycerin*, Chocolate chips (cane sugar*, unsweetened chocolate*, cocoa butter*), Tapioca fibre*, Palm fruit oil*, Natural flavour*, Baking powder, Sea salt, Baking soda, Vegetable extracts (shiitake mushroom, spinach, beet, broccoli), Sunflower lecithin*. *Organic. †Sustainable.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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