Demi-barres granola pépites de chocolat
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 417 kcal | — |
| Fat | 12.5 g | 17% |
| of which saturates | 4.2 g | 21% |
| Carbohydrate | 66.7 g | — |
| of which sugars | 25.0 g | 25% |
| Fibre | 1.0 g | 4% |
| Protein | 8.3 g | — |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Pure gluten free oats*, agave syrup*, chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), brown rice syrup*, sunflower oil*, brown rice crisps*, inulin*, natural flavour*, agar*, salt. *Organic. Ingrédients: Avoine pure sans gluten*, sirop d'agave*, pépites de chocolat* (sucre de canne*, chocolat non sucré*, beurre de cacao*), sirop de riz brun", huile de tournesol*, riz brun croustillant*, inuline*, arôme naturel*, agar-agar*, sel. Biologic 6. Riverside Natural Foods Ltd.
- E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
41% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereal bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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