Chocolate Mint Snack Bar
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 400 kcal | — |
| Fat | 30.0 g | 40% |
| of which saturates | 3.8 g | 19% |
| Carbohydrate | 45.0 g | — |
| of which sugars | 2.5 g | 3% |
| Protein | 12.5 g | — |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
perbar (40 g) --hohudrate / glucides 17 g 175 m dotassium ngredients: almond flour, inulin*, erythritol*, chocolate chips (unsweetened chocolate, inulin, erythritol, cocoa butter, sunflower lecithin, vanilla extract, reb m [stevia leaf extract]), cocoa powder, vegetable glycerin*, apple cider inegar*, ground chia seeds*, sea salt, baking soda, rosemary extract*, mixed kcopherols, natural flavour, *organic, contains: almonds, may contain: other tree nuts, inmú dionts: poudre d'amande, inulin*, érythritol*, pépites de chocolat line érythritol, beurre de cacao, lécithine de tournesol, óvial), poud de cacao, 87456
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E392Extracts of rosemary
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E960Steviol glycosidesSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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