Purple Sweet Potato & Rice Chips - Salt & Pepper
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 400 kcal | — |
| Fat | 6.7 g | 9% |
| of which saturates | 0.67 g | 3% |
| Carbohydrate | 83.3 g | — |
| of which sugars | 3.3 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 6.7 g | — |
| Sodium | 0.77 g | 33% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Rice, Potato powder, Purple sweet potato powder, Sunflower oil (contains rosemary extract), Potato starch, Sugar, Corn maltodextrin, Salt, Yeast extract, Black pepper powder, Kelp extract (corn maltodextrin, kelp juice, salt), Onion powder. May contain: Sesame, Soy.
- E392Extracts of rosemary
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
46% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.