Canada · FR
Data
Fetucine alfredo, Great Value
i Photo: Open Food Facts contributors · CC BY-SA

Fetucine alfredo

by Great Value · 454g
CanadaChile
NUTRI-SCOREABDECNOVA4
129 kcalper 100 g
0.9 gof sugars per 100 g
Barcode (EAN-13)0681131810050
GS1 prefix068 · GS1 US
Additives3: E1104, E339ii, E415
AllergensGluten, Milk
0681131810050

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy129 kcal—
Fat4.0 g5%
of which saturates2.1 g10%
Carbohydrate19.0 g—
of which sugars0.90 g1%
Fibre1.3 g5%
Protein4.8 g—
Sodium0.22 g9%

Open Food Facts, ODbL, record updated April 24, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Pasta cocida (60) (agua, semola de trigo duro, agua, salsa cremosa de queso (20) crema. (crema, lechei. queso romano (leche parcialmente descremada sal. cultivo bacteriano. lipasa y enzima microbiana), producto de queso parmesano (eche pasteurizada (cultivos de queso. sal.enzimas), aceite de girasol. maltodextnna. suero. concentrado de proteina de suero, caseinato de sodio. fostato disodico. monoglicéridos, tocoferol). queso parmesano (leche parcialmente descremada, sal. cultivo bacteriano. lipasa y enzima microbianai, almidón de maiz modificado. margarina de aceite de soya y palma modificada. sal. azucar, preparacion de sabor a queso natural (queso romano (cultivo de leche, sal. enzimas). sal. extracto de levadura. mantequilla. aceite de maiz. leche en polvo. leche desnatada en polvo. aceite de oliva, sabor naturali, mantequilla. especias oule de (pimienta negra), monoglicendos y digliceridos ajo en polvo, goma xantana.ctures de lectos Puede contener trazas de frutos secos sesamo. huevos pescado. crustaceus moluscos sabor natural a queso. cebolla en polvo. fosfato disodico

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: Milk
  • E1104lipase
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaChile
es-clfr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.