philadelphia roll
Prefix 067 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 166 kcal | — |
| Fat | 5.9 g | 8% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 22.0 g | — |
| of which sugars | 5.4 g | 5% |
| Fibre | 0.49 g | 2% |
| Protein | 6.8 g | — |
| Sodium | 0.65 g | 28% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
seasoned rice (water, white rice, sushi seasoning [sugars (sugar, brown sugar), water, vinegar, rice vinegar, salt), sugars (trehalose)}, smoked steelhead salmon (steelhealugar, natural wood smoke), cucumber, cream cheese (milk ingredients, salt, bacterial culture, cortic acid), soy sauce [water, soybeans, wheat, salt, sugar, brewing starter (aspergillus sojae), sugar, water, salt, acetic acid, citric acid, vinegar), wasabi flavoured paste [horseradish powdelinger (corn syrup), citric acid, horseradish leaves powder], sesame seeds, seaweed, ascorbic acid, salt, citric contains: fish, milk, soy, wheat, sesame, may contain crustacean, egg, mustard, sulphites ingredients: seasoned rice (water, white rice, sushi seasoning [sugars (sugar, brown sugar), water, vinegar, rice vinegar, salt], sugars (trehalose)), smoked deep sea trout (deep sea trout, salt, sugar, natural wood smoke), cucumber, cream cheese (milk ingredients, bacterial salt clue, locust bean gum, sorbic acid), soy sauce (water, soy, wheat, salt, sugar, base agent (aspergilus sojae)), sushi ginger (ginger, sugar, water, salt, acetic acid, citric acid, vinagre wasabi-flavoured pate [horseradish powder, water, sugar (corn syrup), citric acid, sesame raio leaves, seaweed, ascorbic acid, salt, citric acid, contains: fish, milk, soy, wheat, sesame, may contain crustacean, (euf, mustard, sulfites zilizoos 0 50222 25704 www
- E200Sorbic acidPreservative
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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