Pasta with Neapolitan Sauce
Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 192 kcal | — |
| Fat | 5.6 g | 7% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 35.2 g | — |
| of which sugars | 0.80 g | 1% |
| Fibre | 2.4 g | 9% |
| Protein | 0.80 g | — |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Pasta (durum wheat semolina, water), Water, Tomato puree (water, tomato paste), Vegetable oil (sunflower oil and olive oil), Tomato paste, Salt, Apple vinegar, Sugar, Corn starch, Dried onion granules, Black pepper, Dried garlic granules, Dried basil
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta dishes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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