Sénior Batonio
Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 130 kcal | — |
| Fat | 5.0 g | 7% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 20.0 g | — |
| of which sugars | 3.0 g | 3% |
| Fibre | 1.0 g | 4% |
| Protein | 3.0 g | — |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Farine (blé), margarine, Sucre, huile de tournesol hydrogénée, sirop inverti, sel, bicarbonate d'ammonium, acide citrique, bicarbonate de soude, métabisulfite de sodium, protéase. CONTIENT DU BLÉ (GLUTEN) ET DES SULFITES. PEUT CONTENIR DES ARACHIDES,DES NOIX, DES GRAINES DE SESAME, DU SOYA, DU LAIT ET DES OEUFS.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E1101ProteaseStabiliser
- E223Sodium metabisulphiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
45% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.