
Grain Free Chocolate Clusters
Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 429 kcal | — |
| Fat | 32.1 g | 43% |
| of which saturates | 5.4 g | 27% |
| Carbohydrate | 32.1 g | — |
| of which sugars | 7.1 g | 7% |
| Protein | 14.3 g | — |
| Sodium | 0.16 g | 7% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
sunflower seed, pumpkin seed, agave fibre and/or chicory root fiber, flax seed, sesame seed, organic dates, organis chocolate chips (organic cocoa mass (cocoa liquor), organic cane sugar, organic cocoa butter, organic natural cocoa powder), cocoa, filtered water, sea salt, natural flavours, sunflower oil, rosemary extract, monk fruit juice concentrate, contains sesame seeds, produced in a facility that processes wheat, ingredients: sunflower seeds, pumpkin seeds, agave or chicory root fiber, flaxseed, sesame seeds, organic dates, organic chocolate chips (organic cocoa paste [cocoa liquor], organic cane sugar, organic natural cocoa powder), cocoa, filtered water, sea salt, natural flavors, sunflower oil, rosemary extract, monk fruit juice concentrate, contains sesame seeds, produced in a factory that processes biá, ozery bakery 11 director court vaughan, on l4l 4s5 canada ozerybakery,com i toll free: 1-888-556-5560 ©2021 ozery bakery 210810 recycie 略sne made in canada from domestic and imporțed ingredients, made in canada from canadian and imported ingredients, reuse , recycle item # 1530632 ozery family bakery family bakery 64164 13004' 3 6,
- E392Extracts of rosemary
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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