Pistaches Cubiertos De Chocolate
Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 534 kcal | — |
| Fat | 34.0 g | 45% |
| of which saturates | 12.0 g | 60% |
| Carbohydrate | 46.0 g | — |
| of which sugars | 40.0 g | 40% |
| Fibre | 5.0 g | 18% |
| Protein | 11.0 g | — |
| Sodium | 0.16 g | 7% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Chocolate con leche [65%] (Azúcares añadidos (Azúcar), Manteca de cacao, Pasta de cacao, Leche de vaca descremada en polvo, Mantequilla clarificada, Lecitina de soya, Extracto de vainilla (natural)), Pistaches tostados [30%], Sal Rosa del Himalaya, Dextrinas (de tapioca), Azúcares añadidos (Jarabe de tapioca, Azúcar), Aceite vegetal (de canola y de coco), Shellac. CONTIENE: LECHE, PRODUCTO DE LA LECHE, SOYA, NUECES DE ÁRBOL (PISTACHES, COCO). PUEDE CONTENER: OTRAS NUECES DE ÁRBOL. Puede contener cáscaras y/o fragmentos de cáscaras de pistache. Por el origen de sus ingredientes este producto no contiene gluten. MANTÉNGASE EN UN LUGAR FRESCO Y SECO. FECHA DE CADUCIDAD Y LOTE: VÉASE ENVASE. Hecho en Canadá 9 ITM. RECICLA-TIPS.COM BOLSA 166209 63936 776502
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
27% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolates” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Chocolates”: 15.4 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.