3 Cheese Pizza Stuffs
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 255 kcal | — |
| Fat | 9.0 g | 12% |
| of which saturates | 2.3 g | 11% |
| Carbohydrate | 35.5 g | — |
| of which sugars | 7.5 g | 8% |
| Fibre | 1.5 g | 5% |
| Protein | 9.0 g | — |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched wheat flour, Water, Potatoes, Tomato paste, Cheddar cheese, Parmesan cheese, Canola oil, Whey powder, Sugars (dextrose, sugar), Palm oil, Skim milk powder, Casein, Salt, Baking powder, Modified potato starch, Partly skimmed mozzarella cheese, Soy lecithin, Potassium phosphate, Sodium aluminum phosphate, Garlic powder, Xanthan gum, Herbs and spices, Seasoning, Onion powder, Lactic acid, Natural flavour, Sorbic acid, Annatto, Corn starch, Potato starch, Turmeric, Cellulose, Citric acid, Glucose oxidase, Calcium sulphate, Enzymes
- E1102Glucose oxidaseAntioxidant
- E160bAnnattoColour
- E200Sorbic acidPreservative
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E541Sodium aluminium phosphateEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
95% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen ready-made meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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