Extra creamy macaroni and cheese dinner
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 373 kcal | — |
| Fat | 2.2 g | 3% |
| of which saturates | 1.5 g | 7% |
| Carbohydrate | 71.6 g | — |
| of which sugars | 9.0 g | 9% |
| Fibre | 3.0 g | 11% |
| Protein | 16.4 g | — |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated October 17, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Macaroni, cheese sauce (cheddar cheese [milk, cheese culture, salt, enzymes], modified cornstarch, salt, disodium phosphate, citric acid, cellulose gum, lactic acid, xanthan gum, atrazine, sunset yellow.
- E110Sunset yellow FCFColour
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
96% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta dishes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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