Cheese, Nut & Fruit Bento Box
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 267 kcal | — |
| Fat | 13.8 g | 18% |
| of which saturates | 5.1 g | 25% |
| Carbohydrate | 28.6 g | — |
| of which sugars | 16.6 g | 17% |
| Fibre | 3.7 g | 13% |
| Protein | 10.6 g | — |
| Sodium | 0.31 g | 13% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Apple - gala and/or granny smith, Fruit, nut & seed mix (sunflower seeds, organic sultana raisins, dried cranberries, dried apricots, almonds, pistachio), Wheat flour, Pumpkin seeds, Brown sugar, Cranberries, Organic skim milk powder, Sugar, Sunflower oil, Poppy seeds, Orange peel, Almonds, Pecans, Hazelnuts, Walnuts, Baking soda, Citric acid, Monterey jack cheese (cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose, natamycin), Cheese, Brie, Mozzarella (cultured milk, vinegar, microbial rennet, salt), Fig balsamic compote (figs, sugars [turbinado sugar], balsamic vinegar, orange juice, bourbon [corn, barley, rye], lemon juice, kosher salt)
- E235NatamycinPreservative
- E330Citric acidAntioxidant · Sequestrant
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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