Chick-Bean Salad • Vegan-“chicken” Salad
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 250 kcal | — |
| Fat | 16.0 g | 21% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 22.0 g | — |
| of which sugars | 3.0 g | 3% |
| Fibre | 5.0 g | 18% |
| Protein | 5.0 g | — |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
CHICKPEAS, RED KIDNEY BEANS, POTATO, CARROTS, GREEN PEAS, DILL CUCUMBER PICKLES, SUNFLOWER OIL, NUTRITIONAL YEAST, EXTRA VIRGIN OLIVE OIL, LEMON JUICE, MUSTARD SEEDS, APPLE CIDER VINEGAR, WHITE WINE, BROWN SUGAR, CITRIC ACID, TARTARIC ACID (FROM FRUITS), SEA SALT, ONION POWDER, GARLIC POWDER, SPICES AND HERBS. MAY CONTAIN: GLUTEN, TREE NUTS, SOY.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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