Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 420 kcal | — |
| Fat | 16.0 g | 21% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 64.0 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 4.0 g | 14% |
| Protein | 6.0 g | — |
| Sodium | 0.68 g | 30% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched wheat flour, Vegetable oil, Salt, Sugars (corn maltodextrin, dextrose, sugar, tapioca dextrin, non-GMO Malt Tapioca Blend [Tapioca Syrup, Malt Extract]), Vegetable powders (onions, jalapeno peppers, green bell peppers, garlic), Modified milk ingredients, Sodium citrate, Beta-carotene, Citric acid, Tocopherol, Potassium chloride, Yeast extract, Spices, Artificial flavour, Modified corn starch, White vinegar, Silicon dioxide, Spice extractives, Sodium diacetate, Dried parsley, Disodium inosinate, Disodium guanylate, Corn starch.
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E306Tocopherol-rich extract
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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