Isogold a vanille
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 387 kcal | — |
| Fat | 3.2 g | 4% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 3.2 g | — |
| of which sugars | 3.2 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 87.1 g | — |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated July 25, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Whey protein isolate, Whey protein hydrolysate, Natural flavours, Natural cream flavour, Sunflower and/or soy lecithin (1%), Sea salt, Medium chain triglycerides (MCT Oil from coconut), Purified stevia leaf extract, Silicon dioxide, Guar gum, Potassium citrate, Lactose-reducing enzyme preparation (Lactase), Probiotic bacterial culture (Bacillus subtilis DE111, 1 billion CFU/serving)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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