Frites de poulet, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Chickens · Canada

Frites de poulet

Canada
NUTRI-SCOREABDECNOVA4
246 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0627735019031
GS1 prefix062 · GS1 US
Additives1: E412
Allergens flagged in the ingredients: eggsMay contain: Eggs
0627735019031

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy246 kcal—
Fat10.5 g14%
of which saturates1.8 g9%
Carbohydrate28.1 g—
of which sugars0.00 g0%
Fibre1.8 g6%
Protein10.5 g—
Sodium0.33 g14%

Open Food Facts, ODbL, record updated July 25, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

chicken breast water toasted wheat crumbs modified corn starch canola oil enriched wheat flour yellow corn flour salt soy protein isolate wheat gluten baking • spice extracts, powder guar gum garlic powder • contains: soy wheat, may contain: eggs, ● ● ingredients: chicken breast • water • roasted wheat breadcrumbs modified corn starch • canola oil • enriched wheat flour yellow corn flour salt soy protein isolate wheat gluten, baking powder spice extracts, guar gum, garlic powder contains: soy wheat, may contain: eggs, 8% 2% 2% 7% 8:00 convent sheet and remove fro instructions for cha remove all package 800 oven conv chicken on u 10 minutes, oven and leaves safe hani these safe heat thorou temperature safety directives, following keep conge heated whenq * prepared fo wal-mart ca 1940 argenti contario l5n 11 made in canada and imported in made at can of ingredients ca

Allergen: : eggsMay contain: Eggs
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 390 “chickens” products sold in Canada
Sugars0.00 g · median 0.71 g
Saturates1.8 g · median 1.5 g
Salt0.83 g · median 1.0 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chickens” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

4.18kg CO₂e per kg

Reference value for the category “Chickens”: 4.18 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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