Oat Original
by Earth's Own
Canadaworld
52 kcalper 100 g
2.4 gof sugars per 100 g
Barcode (EAN-13)0626027861020
GS1 prefix062 · GS1 US
Additives3: E1100, E410, E418
AllergensNot given in the source
LabelsNo gluten, No GMOs, Non GMO project
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 52 kcal | — |
| Fat | 2.0 g | 3% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 7.6 g | — |
| of which sugars | 2.4 g | 2% |
| Protein | 1.6 g | — |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
Base d'avoine (eau filtrée, avoine), Huile de tournesol, Sel marin, Gomme gellane, Gomme de caroube, Amylase, Vitamines et minéraux (phosphate tricalcique, carbonate de calcium, palmitate de vitamine A, vitamine D2, riboflavine, vitamine B12, gluconate de zinc).
- E1100Alpha-Amylase
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E418Gellan gumStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
Canadaworld
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.