Salade Betteraves et pommes
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 80 kcal | — |
| Fat | 6.0 g | 8% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 7.0 g | — |
| of which sugars | 5.0 g | 5% |
| Fibre | 2.0 g | 7% |
| Protein | 1.0 g | — |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated June 9, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Betteraves, Pommes vertes, Huile de canola, Eau, Vinaigre blanc, Échalotes françaises, Moutarde de Dijon (eau, graines de moutarde, vinaigre, sel, acide citrique, métabisulfite de potassium), Vinaigre de cidre, Sel, Jus de lime concentré, Sucre, Épice, Gomme de xanthane, Sorbate de potassium,Moutarde
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E224Potassium metabisulphiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Apples”: 0.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.