Pepperoni & Fromage - Pepperoni & Cheese, Begin
i Photo: Open Food Facts contributors · CC BY-SA
Pizzas · Canada

Pepperoni & Fromage - Pepperoni & Cheese

by Begin
Canada
NUTRI-SCOREABDECNOVA4
225 kcalper 100 g
1.6 gof sugars per 100 g
Barcode (EAN-13)0622805121201
GS1 prefix062 · GS1 US
Additives5: E250, E316, E330…
AllergensGluten, Milk, Soybeans
0622805121201

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy225 kcal—
Fat6.8 g9%
of which saturates2.6 g13%
Carbohydrate30.4 g—
of which sugars1.6 g2%
Fibre1.6 g6%
Protein10.5 g—
Sodium0.48 g21%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Dough: enriched flour, water, powdered skimmed milk, vegetable oil, vegetable shortening, yeast, corn syrup, malt extract, baking powder, salt, wheat flour, diacetyl tartaric acid esters of mono and diglycerides, canola oil, ascorbic acid, enzymes. Sauce: crushed tomatoes, water, salt, modified corn starch, sugar, spices, dehydrated garlic, citric acid. Mozzarella cheese: pasteurized milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme. Pepperoni: mechanically separated meats (chicken and/or pork), pork and/or beef; water, modified cornstarch, wheat flour, salt, tapioca starch, spices, soy protein Isolate, garlic, sugar, wheat gluten, sodium erythorbate, hydrolyzed soy proteins, monosodium glutamate, garlic powder, flavour, sodium nitrite.

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 38 “pizzas” products sold in Canada
Sugars1.6 g · median 2.8 g
Saturates2.6 g · median 3.3 g
Salt1.2 g · median 1.2 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.