Canada · FR
Data
Blackberry Ginger Ale, Canada Dry
i Photo: Open Food Facts contributors · CC BY-SA

Blackberry Ginger Ale

by Canada Dry
Canada
NUTRI-SCOREABCDENOVA4
132 kcalper 100 g
33.0 gof sugars per 100 g
Barcode (EAN-8)06206215
GS1 prefix062 · GS1 US
Additives5: E129, E133, E150c…
AllergensNot given in the source

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy132 kcal—
Fat0.00 g0%
Carbohydrate33.0 g—
of which sugars33.0 g33%
Protein0.00 g—
Sodium0.05 g2%

Open Food Facts, ODbL, record updated September 19, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

carbonated water, sugars (sugar/glucose-fructose), citric acid, natural flavour, sodium benzoate, caramel colour, allura red, brilliant blue fcf

  • E129Allura redColour
  • E133Brilliant blue FCFColour
  • E150cAmmonia caramelColour
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.38kg CO₂e per kg

Reference value for the category “Sodas”: 0.38 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.