
Cookies And Cream Protein Bar
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 350 kcal | — |
| Fat | 10.0 g | 13% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 40.0 g | — |
| of which sugars | 8.3 g | 8% |
| Fibre | 10.0 g | 36% |
| Protein | 36.7 g | — |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated October 2, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Protein blend (milk protein isolate, whey protein isolate), isomaltooligosaccharides, peanut butter, chocolatey peanut butter flavored chunks (confectionery coating [cocoa butter, modified milk ingredients, erythritol, chocolate liquor, sunflower lecithin, natural flavour, vanilla extract], dry roasted peanuts, peanut flour, sea salt), glycerin, cocoa powder, erythritol, natural flavour (contains peanut oil), sea salt, stevia leaf extract, cashew butter (cashews, sunflower oil)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
6% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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