Hot Ones Garlic Chili Ramen Noodle Soup
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 389 kcal | — |
| Fat | 15.3 g | 20% |
| of which saturates | 8.3 g | 42% |
| Carbohydrate | 50.0 g | — |
| of which sugars | 4.2 g | 4% |
| Fibre | 4.2 g | 15% |
| Protein | 6.9 g | — |
| Sodium | 1.4 g | 60% |
Open Food Facts, ODbL, record updated May 28, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Wheat flour, palm oil, water, tapioca starch, garlic, vinegar, salt, sugar, monosodium glutamate, non-dairy creamer (glucose syrup, hydrogenated palm kernel oil, hydrogenated coconut oil, sodium caseinate, dipotassium phosphate, mono - and diglycerides, color), dried carrot, potato starch, yeast extract, modified food starch, spices, dried scallion, disodium inosinate, sodium hexametaphosphate, sodium bicarbonate, xanthan gum, potassium sorbate, sodium benzoate, propylene glycol alginate, sodium acetate, sodium lactate, mixed tocopherols, citric acid, riboflavin, maltodextrin. Contains: wheat, soy, coconut, milk.
- E101RiboflavinsColour
- E101iRiboflavinColour
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E306Tocopherol-rich extract
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
78% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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