
MILK CAKE
Prefix 018 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 440 kcal | — |
| Fat | 24.0 g | 32% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 46.0 g | — |
| of which sugars | 46.0 g | 46% |
| Fibre | 0.00 g | 0% |
| Protein | 10.0 g | — |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
milk, sugar, canola oil, glucose, citric acid ingredients: lait, sucre, huile de canola, glucose, acide citrique contains: milk contient: lait may contain: tree nuts (almonds, cashews. pistachios), sesame, wheat, sulphites. soy peut contenir: noix (amandes, noix de cajou, pistaches), sesame, ble, sulfites, soja dients domesti
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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