Organic Vegetable Base
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 306 kcal | — |
| Fat | 22.0 g | 29% |
| of which saturates | 11.0 g | 55% |
| Carbohydrate | 25.0 g | — |
| of which sugars | 13.0 g | 13% |
| Protein | 1.6 g | — |
| Sodium | 18.9 g | 823% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
MIREPOIX* (CAROTTES*, CÉLERI*, OIGNON"), MALTODEXTRINE*, SEL, PÂTE DE TOMATES*, SUCRE DE CANNE*, EXTRAIT DE LEVURE, JUS DE CAROTTE CONCENTRÉ*, AMIDON DE MAÏS*, JUS DE CELERI-RAVE CONCENTRÉ*, POUDRE D'AIL*, JUS D'OIGNON CONCENTRÉ*, ÉPICES. *BIOLOGIQUE.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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