Canada · FR
Data
Almonds, Kirkland Signature
i Photo: Open Food Facts contributors · CC BY-SA
Whole almonds · Canada

Almonds

by Kirkland Signature · 1.36 kg
CanadaBoliviaFranceUnited States
NUTRI-SCOREBCDEANOVA1
533 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0096619846016
GS1 prefix009 · GS1 US
AdditivesNone found in the ingredients
AllergensNutsMay contain: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans
LabelsKosher, Pasteurized, Orthodox Union Kosher
0096619846016

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy533 kcal—
Fat52.0 g69%
of which saturates4.0 g20%
Carbohydrate20.0 g—
of which sugars0.00 g0%
Fibre10.0 g36%
Protein22.0 g—
Sodium0.00 g0%

Open Food Facts, ODbL, record updated August 5, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Almonds.

Allergen: NutsMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: SoybeansKosherPasteurizedOrthodox Union Kosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.63kg CO₂e per kg

Reference value for the category “Whole almonds”: 2.63 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
BoliviaCanadaFranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.