Belgian Luxury Cookies
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 540 kcal | — |
| Fat | 36.0 g | 48% |
| of which saturates | 24.0 g | 120% |
| Carbohydrate | 48.0 g | — |
| of which sugars | 40.0 g | 40% |
| Fibre | 4.0 g | 14% |
| Protein | 8.0 g | — |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated March 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Ingredients: Milk chocolate (sugar, milk powder, unsweetened chocolate*, cocoa butter", soy lecithin, natural vanilla flavour). Dark chocolate (unsweetened chocolate*, sugar, butter oil, cocoa butter*, soy lecithin, natural vanilla flavour), Sugars (sugar, glucose syrup, glucose, invert sugar syrup, caramelized sugar, apple puree, dextrose, glucose-fructose syrup, caramelized glucose-fructose syrup, candy syrup, maple syrup), White chocolate (sugar, cocoa butter*, milk powder, soy lecithin, natural vanilla flavour), Fats and oils (coconut, shea, sunflower, corn), Roasted hazelnuts, Glycerol, Cream, Unsweetened chocolate* Water, Butter, Sorbitol, Milk, Cocoa butter*, Butter oil, Chocolate brownie (unsweetened chocolate*, whole liquid eggs, wheat flour, sugar, butter, chocolate drops [unsweetened chocolate*, sugar, soy lecithin], partly skimmed milk), Milk powder, Strawberry, Skim milk, Puffed rice (rice flour, sugar, salt, cocoa butter*), Low fat cocoa powder*, Crumble (wheat flour, sugar, butter, salt), Roasted almonds, Natural and artificial flavours, Skim milk powder, Cocoa nibs*, Pecans, Soy and sunflower lecithin, Salt, Blueberries, Blood orange, Coffee, Salt (Guérande), Citric acid, Vanilla, Pectin, Invertase, Orange peel, Mono and di-glycerides, Cardamom. Contains: Hazelnuts, Almonds, Pecans, Milk, Soy, Wheat, Egg. May contain: Other tree nuts, Sesame. * Rainforest Alliance certified cocoa. Find out more at ra.org
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E1103InvertaseStabiliser
- E330Citric acidAntioxidant · Sequestrant
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
37% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Bonbons” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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