Organic No-Salt Seasoning
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 75 kcal | — |
| Fat | 0.84 g | 1% |
| of which saturates | 0.26 g | 1% |
| Carbohydrate | 11.7 g | — |
| of which sugars | 4.1 g | 4% |
| Fibre | 4.3 g | 16% |
| Protein | 2.8 g | — |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated June 26, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Organic onion, organic garlic, organic carrot, organic black pepper, organic red bell pepper, organic tomato granules, organic orange pee! organic parsley, organic bay leaves, organic thyme, organic basil, organic celery, organic lemon peel, organic oregano, organic savory, organic mustard seed, organic cumin, organic marjoram, organic coriander, organic cayenne pepper, citric acid, organic rosemary. Contains: Mustard
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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